August 14th - 26th
Dine Out Boston VIEW MENU

Dine Out Boston is here for two weeks this August. It's an unbeatable promotion and the TW Food kitchen is cooking in full force! Come in for a 3 Course Prix Fixe Menu for $38 per person. Check out the menu!

AUGUST 30 BURGUNDY
SEPT 6 PIEDMONT
SEPT 13 AUSTRIA
SEPT 20 SOUTHERN ITALY
SEPT 27 LOIRE VALLEY
OCT 4 TUSCANY
OCT 11 JURA/SAVOIE
OCT 18 VENETO
OCT 25 RHONE
NOV 1 ALTO ADIGE

Tuesday, August 30th
Burgundy VIEW MENU

The queen of France’s wines, Burgundy, is known for femininity, elegance, finesse and balance. Here, the finicky Pinot Noir and versatile Chardonnay reign supreme. Tiny parcels of vineyards are carved from the landscape in some of the world’s most treasured terrain.

Tuesday, September 6th
Piedmont VIEW MENU

The famous northern Italy region known for opulent wines, white truffles and wonderful cheeses. The villages of Alba, Asti and the hills of the Langhe make for great ready to drink wines that we will explore.

Tuesday, September 13th
Austria VIEW MENU

The unique wines of Austria have long stood in the shadow of her neighbor, Germany, but it is time to shine a spotlight on these not-to-be-overlooked beauties. Gruner Veltliner is the most prominent grape in the country, although many other aromatic varietals, both white and red, are breaking out. Note how the Austrian flag, the mandatory decal on all bottle caps, reflects a sense of pride and craftsmanship in winemaking. Cheers to discovery!

Tuesday, September 20th
Southern Italy VIEW MENU

The southern provinces of Italy are known for robust, hearty reds and crisp dry whites. The regions of Puglia and Campagnia have been making wine for four thousand years, and the rich soils and temperate climate are perfect for grape growing.